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Ph3N0M

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Ph3N0M last won the day on January 8 2017

Ph3N0M had the most liked content!

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About Ph3N0M

  • Rank
    Senior Member
  • Birthday 01/17/1992

Profile Information

  • Gender
    Male
  • Location
    Baton Rouge, LA, USA
  • Interests
    Mathematics, music, pro-wrestling and gaming.

Previous Fields

  • PSN ID
    Almost_Random_
  • Steam
    Ph3_N0M
  • Now Playing
    Super Mario 3D World

Recent Profile Visitors

3934 profile views
  1. Who wants India to fail? Can you please elaborate? Honestly confused.
  2. Sasta tikau egg bhujia with onion, tomatoes, coriander and stuff.
  3. Ph3N0M

    Coronavirus

    Why is the deceased graph a constant (horizontal line)? Seems suspicious.
  4. Keema aaloo (made from turkey meat) and (non-home-made/frozen) garlic naan.
  5. Absolutely devastated by the news that Larry Csonka passed away. I have read something from him almost every day for so long, one of the best and hardest working wrestling writers/reviewers ever. Many people used to read his reviews in order to skip the stupid weekly shows and still be caught up. He had also let me review TNA shows on 411Mania for a little while many years ago when they needed a TNA reviewer.
  6. Okay, just to be sure (let me know if I understood this process), you dry-roasted and separated the non-finely-cut onion and then fried that in oil with more finely-cut onion, before mixing the fried onion to the existing dry roast mixture (now having the remaining dry spices, ginger, garlic, and a tomato) - all of that being transferred to a grinder to make a paste. I also never follow a recipe closely when cooking, but the general mechanism of what you are describing is new to me, so it might be best to understand it before trying on my own. How much chicken did you cook this time with this many onions?
  7. Thanks. Have questions about the bolded parts. This might sound dumb because I probably do not understand, but did you actually mean that the onion, ginger, garlic, and tomatoes were actually dry roasted with the spices and then the onion somehow separated from all of it to be fried with oil individually? Would you recommend adding anything to the chicken (or marinating it) before frying?
  8. Care to share this recipe? Like the color of it!
  9. Ph3N0M

    Coronavirus

    You got money from them?
  10. Nice to see JB again in there. Miss me some old TNA.
  11. Am I the only one who thought that one of Orton/Edge would drive that truck somewhere and continue the match outside the building?
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